As part of the Foodbuzz Foodie Correspondent Program, I was able to attend a fabulous event: Taste of the Nation. A night of the most delicious tastings around town. Wine. Beer. Cocktails. Desserts. Tonight I may have actually died and gone to heaven--I just wish I could have brought all my friends.
My favorites from Taste of the Nation
Garden State
Crostini with Confit of Pork Shoulder, Giardiniera Relish and Arugula
Vindalho
Lamb Kofta with Tomato Yogurt Curry
Nel Centro
Home Made Cracker with Fresh Ricotta and Peperonata
Urban Farmer
Cheese Steak Sandwich with Oregon raised, grass-fed beef
(the sliced beef is then fried into patties)
Seres
Tofu Salad Rolls
Seres
Crispy Prawns with Honeyed Walnuts
Accanto
Panini Misti
Ruth's Chris Steak House
Seared Midwestern Beef
Celilo
House Smoked Salmon on Lavash Cracker
Cheese Bar
Raclette
Bamboo Sushi
Albacore Carpaccio
Ruby Jewel
Cinnamon Ice Cream Sandwiches
Screen Door
Banana Toffee Pies
Great pictures!!
ReplyDeletecan we please go back!?
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